Culinary Arts & Catering

Studying Culinary Arts & Catering at FVCC introduces you to hands-on learning with esteemed chefs and real-life experiences through the Culinary Institute of Montana. The outstanding culinary program will set you on a path for a career in culinary arts, catering and in the restaurant business.

Culinary Arts AAS Degree Program
Culinary Arts Courses
Culinary Arts Events
Manda Hudak

Manda Hudak

Instructor/Program Director, Culinary Arts

Manda Hudak

Instructor/Program Director, Culinary Arts

Andrew Blanton

Executive Chef

Michaella M. Evert

Instructional Specialist, Culinary Arts

Mandee Pancheri Johnson

Mental Health Counselor / Advisor

Joshua Rutherford

Baking and Pastry Instructor

Upcoming Events

Events Search and Views Navigation

Event Views Navigation

Holiday Dinner Experience

Arts & Technology Building, Culinary Kitchen

Celebrate the season with an elegant à la carte holiday dinner showcasing our students' culinary artistry. $225 per person Multiple seatings: 5, 5:15, 5:30, 7, 7:15 and 7:30pm Maximum party […]

Learn more about The Culinary Institute of Montana

Request Information