Culinary Arts & Catering

Studying Culinary Arts & Catering at FVCC introduces you to hands-on learning with esteemed chefs and real-life experiences through the Culinary Institute of Montana. The outstanding culinary program will set you on a path for a career in culinary arts, catering, and in the restaurant business.

Chef's Table event

Application Information

Culinary Arts & Catering accepts applications only in the fall. For Fall 2022, the application priority deadline is June 24, 2022 and the application final deadline is July 29, 2022.

  1. To get started, contact Culinary Admissions Advisor Mandee Johnson at mjohnson@fvcc.edu or 406.756.3860.
  2. Apply to FVCC
  3. Apply to FVCC's Culinary Institute of Montana
Culinary Arts in the News
Culinary Arts in the News
Life on Campus
Life on Campus

Learn more about Culinary Arts