During Chef’s Table, patrons indulge in a fine dining experience prepared by first-year culinary arts students at The Culinary Institute of Montana at Flathead Valley Community College. Seating is limited, and all reservations must be purchased in advance by 5 p.m. on Wednesday prior to the dinner.
Purchase tickets below online or call (406) 756-3632.
Kalispell, MT 59901
- March 13 @ 6:00 pm - 9:00 pm | $60
- April 10 @ 6:00 pm - 9:00 pm | $150