Biotechnology

Biotechnology is a rapidly expanding field of academic research and industry. Biotechnology industries are developing new approaches to treating diseases, finding new pharmaceutical agents, developing renewable energy sources, and improving food production. Students who are interested in entering this field will find many challenging career opportunities and the potential to develop new products aimed at solving some of society’s urgent problems. To prepare for careers in Biotechnology students need to have a foundation in biology, microbiology, chemistry, and mathematics.

Program Requirements

Suggested course of study for a transfer to:
Montana State University – Bozeman


Advisor

Dr. Ruth Wrightsman
RH/SAT 132
(406) 756-3878
rwrightsman@fvcc.edu

For general information, contact the Admissions Office: (406) 756-3847.


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Last modified: October 29, 2014

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